Pancakes With Spinach !
Pancakes with spinach !
- 400 AD cornstarch
- 4 eggs
- 500 ml mineral water
- 200 ml of yogurt
- Salt and pepper
- 2 cloves garlic
- 2 tablespoons butter
- 150 g spinach
- 500 g tomatoes
- 300 g grated cheese
- Herbs and tomatoes for decoration
1. In a bowl, mix easily dough of flour, eggs, yogurt and sour water. Add salt, pepper and nutmeg. Clean the garlic and finely shred it. In a pan heat oil and fry it has
2. In another pan heat the butter and fry the pancakes. Fried pancakes arrange them on a plate.
Meanwhile, clean the spinach, wash it well and leave to drain. Finely shred it, add the garlic and all short prodinstajte it. Add salt, pepper and nutmeg. Remove it from the ring, let it cool and fill it with the pancakes.
3. Preheat oven to 220 degrees. Wash the tomatoes and cut into krugchinja.Domatot and grated cheese, arrange them on pancakes. Istrkalajte them and arrange them in a greased casserole. Bake in oven for 15 minutes.
4. Baked Pancakes remove from tepsijata, salt them with spices and decorate them with pieces of fresh tomato.